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Brand: Dashijie
Origin: Malaysia
Features: Sugar‑free,Caffeine‑free
Benefits: Dispels cold, improves blood circulation
Free shipping over $500 on order
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Introduction
Bentong ginger from Malaysia, hailed as the “King of Ginger,” delivers a strong, distinctive flavor that dispels cold, improves circulation, and enhances wellness. Simply steep 1–2 slices in 220 ml boiling water in a thermos for 30 minutes, and enjoy — it can be re‑brewed once. Add two slices when cooking soy sauce chicken for irresistible aroma, or use in soups for rich depth. Each slice of Bentong ginger carries three times the potency of fresh ginger.
Serving Suggestion
1. Brewing: Place 1–2 slices of Bentong ginger in a thermos, add 220 ml boiling water, steep for 30 minutes, and enjoy. Can be re‑brewed once.
2. Cooking: Add 2 slices when preparing soy sauce chicken for irresistible aroma.
3. Soup Use: One slice of Bentong ginger equals three times the flavor and benefits of fresh ginger, perfect for soups.
Contact Us
Phone: 3975-0555
Hours: 09:00-17:30 (Monday to Friday)
Email: jsgarden@luenkee.com