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LKH Tea Tree Mushrooms 200g

LKH Tea Tree Mushrooms 200g

Brand: LKH
Origin: Fujian
Features: Selected high-quality tea tree mushrooms with tender caps and crisp stems.
Benefits: Nourishes kidneys, strengthens the spleen, and clears heat to support vision. Rich in 18 types of amino acids and minerals to help manage cholesterol and boost overall health.


買滿$500免運費 on order

HK$88.00
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Description
Introduction 
Tea Tree Mushrooms are highly regarded as a high-protein, low-fat edible fungus. Known for their long, slender, and crunchy stems, they emit a rich aroma during cooking and excel at absorbing savory essences from meats, making soups flavorful yet non-greasy. Whether used in traditional double-stewed soups, braised dishes, or trendy dry-pot stir-fries, these mushrooms add a delightful crunch and deep woodland flavor to any meal.

Serving Suggestion 
1. Rinse: Gently rinse with clean water and trim off the tough ends of the stems.
2. Soak: Soak in cold water for 1–2 hours until the mushrooms are softened. The filtered soaking water can be added to soups for enhanced flavor.
3. Cook: Suitable for stir-frying, soups, stews, or braising. Ensure thorough heating to release the full sweetness and nutrients.
4. Serve: Known for its delightful crunch. Perfectly paired with old chicken or pork ribs for the classic "Tea Tree Mushroom Soup," or stir-fried with pork belly.
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