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LKH Japanese Kanto Dried Sea Cucumber Gift Box 180g

LKH Japanese Kanto Dried Sea Cucumber Gift Box 180g

Brand: LKH
Origin: Kanto, Japan
Features: Each sea cucumber is strictly selected, featuring rows of neat, sharp spikes and a lustrous dark color.
Benefits: High in protein and sea cucumber saponins with virtually zero cholesterol. Ideal for post-operative recovery and physical strengthening.


買滿$500免運費 on order

HK$2,080.00
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Description
Introduction
Japanese Kanto sea cucumbers are universally recognized as the "King of Sea Cucumbers." Luen Kee Ho meticulously sources premium varieties from the slow-growing, cold deep-sea environments. This prolonged growth period allows for a high concentration of nutrients and results in a superior, crunchy-yet-tender texture that withstands long cooking times. This gift box is not only a symbol of ultimate umami but also a guardian of health. Whether featured in a festive braised dish or a daily tonic soup, Kanto sea cucumbers bring unparalleled texture and a touch of nobility to your table.

Serving Suggestion
1. Soaking: Submerge in purified water and keep in the refrigerator for 2–3 days, changing the water daily.
2. Cleaning: Once softened, cut open the underside, remove the sand mouth, and clean the interior. Keep the inner tendons for maximum nutritional value.
3. Cooking:
         Simmering: Place cleaned sea cucumbers in boiling water, turn off heat, and let cool. Repeat until the desired softness is achieved.
         Classic Dishes: Perfect for "Braised Sea Cucumber with Scallions," "Sea Cucumber Chicken Stew," or slow-cooked in abalone sauce.
4. Pro Tip: Ensure all utensils are completely oil-free during the soaking process to prevent the sea cucumber from disintegrating.
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