Name: LKH Sago & Custard Lava Rice Dumpling 300g
Brand: 聯記號
SKU: 681c6052bbee0700102366fb
Price: 78.0 HKD
Availability: InStock

Your Shopping Cart is empty.

${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$ ${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$

{{ childProduct.title_translations | translateModel }}

{{ getChildVariationShorthand(childProduct.child_variation) }}

{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}

{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}

{{item.quantity}}x HK$0 {{ item.unit_point }} Point

Remove

${{addonItem.product.cover_media.alt_translations | translateModel}}$

{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}

Remove

LKH Sago & Custard Lava Rice Dumpling 300g

Brand: LKH
Origin: Hong Kong
Features: Creamy Custard & Crunchy Pearls – Silky custard filling paired with bursting water chestnut pearls for a refreshing crunch, layered with chewy sago skin for a dynamic texture contrast.

Free shipping over $500 on order

HK$78.00

{{shoplineProductReview.avg_score}}( {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}} )

{{amazonProductReview.avg_rating}}( ({{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}) )

The maximum quantity per submit is 99999

This quantity is invalid, please enter a valid quantity.

Sold Out

Please message the shop owner for order details.

Add to Wishlist

Description

Shipping & Payment

Customer Reviews

Description

Introduction

A dynamic texture experience featuring asilky custard filling paired with "bursting" water chestnut pearlsfor a refreshing crunch. The chewy sago skin adds a smooth and translucentlayer to this innovative dessert dumpling.

ServingSuggestion

Placethe vacuum-sealed bag into boiling water and reheat for 25 minutes until thecore temperature reaches 75°C.

Shipping & Payment