Name: Yu Kwen Yick Ancient Recipe Fermented Black Bean Sauce 230g
Brand: 余均益
SKU: 67f89797c122a700017d184c
Price: 26.0 HKD
Availability: InStock

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Yu Kwen Yick Ancient Recipe Fermented Black Bean Sauce 230g

Brand: Yu Kwen Yick
Origin: Hong Kong
Features: No added preservatives, unique flavor

Free shipping over $500 on order

HK$26.00

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Introduction
Crafted using traditional methods, this sauce differs from standard table soy sauces used merely for dipping. It is a traditional Chinese cooking sauce designed specifically for kitchen use—ideal for slow-braising and enhancing flavors—and is renowned for its nuanced, deep, and savory profile.

Serving Suggestion

1. Steaming Seafood or Meat: A classic choice for dishes like steamed spare ribs with black bean sauce and chili, steamed fish, or steamed chicken; the savory depth of the traditional fermented black beans perfectly locks in the natural flavors of the meat.

2. Stir-frying: Add a spoonful during quick stir-fries—such as soy sauce chow mein, sautéed vegetables (like bitter melon or eggplant), or stir-fried meat slices—to instantly enhance both color and aroma.

3. Braised Dishes: Perfect for slow-cooking with ingredients—such as braised pumpkin, spare ribs, or tofu—allowing the rich black bean sauce to fully infuse the dish with flavor.

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